Quercetin Attenuates Ethanol ‐Induced Iron Uptake and Myocardial Injury by Regulating the Angiotensin II‐L‐Type Calcium Channel
Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - December 21, 2017 Category: Nutrition Source Type: research

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Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - December 21, 2017 Category: Nutrition Source Type: research

Dietary Slowly Digestible Starch Triggers the Gut –Brain Axis in Obese Rats with Accompanied Reduced Food Intake
Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - December 11, 2017 Category: Nutrition Source Type: research

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Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - December 11, 2017 Category: Nutrition Source Type: research

Phytoceuticals in Fenugreek Ameliorate VLDL Overproduction and Insulin Resistance via the Insig Signaling Pathway
Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - December 6, 2017 Category: Nutrition Source Type: research

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Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - December 6, 2017 Category: Nutrition Source Type: research

The Effect of Different l ‐Carnitine Administration Routes on the Development of Atherosclerosis in ApoE Knockout Mice
Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - November 27, 2017 Category: Nutrition Source Type: research

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Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - November 27, 2017 Category: Nutrition Source Type: research

Glycyrrhiza uralensis and Semilicoisoflavone B Reduce A β Secretion by Increasing PPARγ Expression and Inhibiting STAT3 Phosphorylation to Inhibit BACE1 Expression
Molecular Nutrition&Food Research,Volume 62, Issue 6, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - November 16, 2017 Category: Nutrition Source Type: research

Substantial Variability Across Individuals in the Vascular and Nutrigenomic Response to an Acute Intake of Curcumin: A Randomized Controlled Trial
Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - October 15, 2017 Category: Nutrition Source Type: research

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Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - October 15, 2017 Category: Nutrition Source Type: research

Cluster‐determinant 36 impacts on vitamin E postprandial response
ConclusionOur findings show for the first time that CD36 participates – directly or indirectly – in vitamin E uptake, and that CD36 effect on postprandial lipid metabolism in turn modifies vitamin E postprandial response.This article is protected by copyright. All rights reserved (Source: Molecular Nutrition)
Source: Molecular Nutrition - August 29, 2014 Category: Nutrition Authors: Aurélie Goncalves, Stéphanie Roi, Marion Nowicki, Isabelle Niot, Emmanuelle Reboul Tags: Research Article Source Type: research

Lactobacillus delbrueckii TUA4408L and its extracellular polysaccharides attenuate enterotoxigenic Escherichia coli‐induced inflammatory response in porcine intestinal epitheliocytes via Toll‐like receptor‐2 and 4
ConclusionLd and its EPS have the potential to be used for the development of anti‐inflammatory functional foods to prevent intestinal diseases in both humans and animals. (Source: Molecular Nutrition)
Source: Molecular Nutrition - August 5, 2014 Category: Nutrition Authors: Satoshi Wachi, Paulraj Kanmani, Yohsuke Tomosada, Hisakazu Kobayashi, Toshihito Yuri, Shintaro Egusa, Tomoyuki Shimazu, Yoshihito Suda, Hisashi Aso, Makoto Sugawara, Tadao Saito, Takashi Mishima, Julio Villena, Haruki Kitazawa Tags: Research Article Source Type: research

Vitamin K Conundrums
(Source: Molecular Nutrition)
Source: Molecular Nutrition - August 4, 2014 Category: Nutrition Authors: Maret G. Traber Tags: Editorial Source Type: research