Isothiocyanates and Xenobiotic Detoxification
Molecular Nutrition&Food Research, EarlyView. (Source: Molecular Nutrition)
Source: Molecular Nutrition - February 12, 2018 Category: Nutrition Source Type: research
---
Molecular Nutrition&Food Research, Ahead of Print. (Source: Molecular Nutrition)
Source: Molecular Nutrition - February 12, 2018 Category: Nutrition Source Type: research
Cholesterol Absorption and Synthesis in Vegetarians and Omnivores
Molecular Nutrition&Food Research,Volume 62, Issue 6, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - February 10, 2018 Category: Nutrition Source Type: research
Sodium Butyrate Inhibits Colorectal Cancer Cell Migration by Downregulating Bmi ‐1 Through Enhanced miR‐200c Expression
Molecular Nutrition&Food Research,Volume 62, Issue 6, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - February 8, 2018 Category: Nutrition Source Type: research
Sulforaphane Improves Abnormal Lipid Metabolism via Both ERS ‐Dependent XBP1/ACC & SCD1 and ERS ‐Independent SREBP/FAS Pathways
Molecular Nutrition&Food Research,Volume 62, Issue 6, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - January 30, 2018 Category: Nutrition Source Type: research
BCAA Metabolism and Insulin Sensitivity – Dysregulated by Metabolic Status?
Molecular Nutrition&Food Research,Volume 62, Issue 6, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - January 29, 2018 Category: Nutrition Source Type: research
A Phytol ‐Enriched Diet Activates PPAR‐α in the Liver and Brown Adipose Tissue to Ameliorate Obesity‐Induced Metabolic Abnormalities
Molecular Nutrition&Food Research,Volume 62, Issue 6, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - January 27, 2018 Category: Nutrition Source Type: research
Clinical and Vitamin Response to a Short ‐Term Multi‐Micronutrient Intervention in Brazilian Children and Teens: From Population Data to Interindividual Responses
Molecular Nutrition&Food Research,Volume 62, Issue 6, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - January 24, 2018 Category: Nutrition Source Type: research
A High ‐Fat Diet Rich in Saturated and Mono‐Unsaturated Fatty Acids Induces Disturbance of Thyroid Lipid Profile and Hypothyroxinemia in Male Rats
Molecular Nutrition&Food Research,Volume 62, Issue 6, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - January 23, 2018 Category: Nutrition Source Type: research
Synergetic Effects of Prenatal and Postnatal High Sucrose Intake on Glucose Tolerance and Hepatic Insulin Resistance in Rat Offspring
Molecular Nutrition&Food Research,Volume 62, Issue 5, March 2018. (Source: Molecular Nutrition)
Source: Molecular Nutrition - January 18, 2018 Category: Nutrition Source Type: research
