Journal of Food Safety This is an RSS file. You can use it to subscribe to this data in your favourite RSS reader or to display this data on your own website or blog.

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Journal of Food Safety,Volume 38, Issue 1, February 2018. (Source: Journal of Food Safety)
Source: Journal of Food Safety - December 7, 2017 Category: Food Science Source Type: research

In vitro and in vivo characterization of the antibacterial activity and membrane damage mechanism of quinic acid against Staphylococcus aureus
Journal of Food Safety,Volume 38, Issue 1, February 2018. (Source: Journal of Food Safety)
Source: Journal of Food Safety - November 28, 2017 Category: Food Science Source Type: research

First report of methicillin ‐resistant Staphylococcus aureus in tank cultured dusky kob (Argyrosomus japonicus), and evaluation of three phenotypic methods in the detection of MRSA
Journal of Food Safety,Volume 38, Issue 1, February 2018. (Source: Journal of Food Safety)
Source: Journal of Food Safety - November 28, 2017 Category: Food Science Source Type: research

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Journal of Food Safety,Volume 38, Issue 1, February 2018. (Source: Journal of Food Safety)
Source: Journal of Food Safety - November 28, 2017 Category: Food Science Source Type: research