Joint association analysis method to dissect complex genetic architecture of multiple genetically related traits
Publication date: Available online 10 August 2020Source: The Crop JournalAuthor(s): Feng Lin, Guoan Qi, Ting Xu, Xiangyang Lou, Yongbo Hong, Haiming Xu (Source: The Crop Journal)
Source: The Crop Journal - August 13, 2020 Category: Food Science Source Type: research
An integrated rice panicle phenotyping method based on X-ray and RGB scanning and deep learning
Publication date: Available online 10 August 2020Source: The Crop JournalAuthor(s): Lejun Yu, Jiawei Shi, Chenglong Huang, Lingfeng Duan, Di Wu, Debao Fu, Changyin Wu, Lizhong Xiong, Wanneng Yang, Qian Liu (Source: The Crop Journal)
Source: The Crop Journal - August 13, 2020 Category: Food Science Source Type: research
Detecting the QTL-allele system controlling seed-flooding tolerance in a nested association mapping population of soybean
Publication date: Available online 10 August 2020Source: The Crop JournalAuthor(s): Muhammad Jaffer Ali, Guangnan Xing, Jianbo He, Tuanjie Zhao, Junyi Gai (Source: The Crop Journal)
Source: The Crop Journal - August 13, 2020 Category: Food Science Source Type: research
Temporal and spatial variations of carbon isotope signature reveal substantial contribution of bracts and internode assimilates to grain filling of japonica rice
Publication date: Available online 10 August 2020Source: The Crop JournalAuthor(s): Mengjiao Jiang, Hongfa Xu, Nianfu Yang, Ganghua Li, Yanfeng Ding, Matthew J. Paul, Zhenghui Liu (Source: The Crop Journal)
Source: The Crop Journal - August 13, 2020 Category: Food Science Source Type: research
SNP-based QTL mapping for panicle traits in the japonica super rice cultivar Liaoxing 1
Publication date: Available online 10 August 2020Source: The Crop JournalAuthor(s): Mingzhu Zhao, Zuobin Ma, Lili Wang, Zhiqiang Tang, Ting Mao, Chuanbin Liang, Hong Gao, Liying Zhang, Na He, Liang Fu, Changhua Wang, Guomin Sui, Wenjing Zheng (Source: The Crop Journal)
Source: The Crop Journal - August 13, 2020 Category: Food Science Source Type: research
Detection of QTL and QTN and candidate genes for oil content in soybean using a combination of four-way-RIL and germplasm populations
Publication date: Available online 10 August 2020Source: The Crop JournalAuthor(s): Xiyu Li, Kaixin Zhang, Xu Sun, Shanshan Huang, Jiajing Wang, Chang Yang, Mahfishan Siyal, Chao Wang, Chunlan Guo, Xiping Hu, Wen-Xia Li, Hailong Ning (Source: The Crop Journal)
Source: The Crop Journal - August 13, 2020 Category: Food Science Source Type: research
A sulfotransferase gene BnSOT-like1 has a minor genetic effect on seed glucosinolate content in Brassica napus
Publication date: Available online 10 August 2020Source: The Crop JournalAuthor(s): Yangming Wang, Shubei Wan, Hao Fan, Mao Yang, Weiyan Li, Rongzhan Guan (Source: The Crop Journal)
Source: The Crop Journal - August 13, 2020 Category: Food Science Source Type: research
Solar radiation-use characteristics of indica/japonica hybrid rice (Oryza sativa L.) in the late season in Southeast China
Publication date: Available online 10 August 2020Source: The Crop JournalAuthor(s): Min Yin, Shaowen Liu, Xi Zheng, Guang Chu, Chunmei Xu, Xiufu Zhang, Dangying Wang, Song Chen (Source: The Crop Journal)
Source: The Crop Journal - August 13, 2020 Category: Food Science Source Type: research
Editorial Board
Publication date: August 2020Source: The Crop Journal, Volume 8, Issue 4Author(s): (Source: The Crop Journal)
Source: The Crop Journal - July 30, 2020 Category: Food Science Source Type: research
Use of family structure information in interaction with environments for leveraging genomic prediction models
Publication date: Available online 28 July 2020Source: The Crop JournalAuthor(s): Reyna Persa, Hiroyoshi Iwata, Diego Jarquin (Source: The Crop Journal)
Source: The Crop Journal - July 29, 2020 Category: Food Science Source Type: research
GmGPDH12, a mitochondrial FAD-GPDH from soybean, increases salt and osmotic stress resistance by modulating redox state and respiration
Publication date: Available online 24 July 2020Source: The Crop JournalAuthor(s): Ying Zhao, Xin Li, Zexin Zhang, Wenjing Pan, Sinan Li, Yun Xing, Wanying Xin, Zhanguo Zhang, Zhenbang Hu, Chunyan Liu, Xiaoxia Wu, Zhaoming Qi, Dawei Xin, Qingshan Chen (Source: The Crop Journal)
Source: The Crop Journal - July 25, 2020 Category: Food Science Source Type: research
Overexpression of IbPAL1 promotes chlorogenic acid biosynthesis in sweetpotato
Publication date: Available online 24 July 2020Source: The Crop JournalAuthor(s): Yang Yu, Yingjie Wang, Yue Yu, Peiyong Ma, Zhaodong Jia, Xiaoding Guo, Yizhi Xie, Xiaofeng Bian (Source: The Crop Journal)
Source: The Crop Journal - July 25, 2020 Category: Food Science Source Type: research
Kernel metabolites depict the diversity of relationship between maize hybrids and their parental lines
Publication date: Available online 24 July 2020Source: The Crop JournalAuthor(s): Yang Xu, Ying Ma, Xin Wang, Cheng Li, Xuecai Zhang, Pengcheng Li, Zefeng Yang, Chenwu Xu (Source: The Crop Journal)
Source: The Crop Journal - July 25, 2020 Category: Food Science Source Type: research
Creating a novel herbicide-tolerance OsALS allele using CRISPR/Cas9-mediated gene editing
Publication date: Available online 24 July 2020Source: The Crop JournalAuthor(s): Fangquan Wang, Yang Xu, Wenqi Li, Zhihui Chen, Jun Wang, Fangjun Fan, Yajun Tao, Yanjie Jiang, Qian-Hao Zhu, Jie Yang (Source: The Crop Journal)
Source: The Crop Journal - July 25, 2020 Category: Food Science Source Type: research
Abscisic acid and jasmonic acid are involved in drought priming-induced tolerance to drought in wheat
Publication date: Available online 24 July 2020Source: The Crop JournalAuthor(s): Xiao Wang, Qing Li, Jingjing Xie, Mei Huang, Jian Cai, Qin Zhou, Tingbo Dai, Dong Jiang (Source: The Crop Journal)
Source: The Crop Journal - July 25, 2020 Category: Food Science Source Type: research
