Delayed postoperative diet is associated with a greater incidence of prolonged postoperative ileus and longer stay in hospital for patients undergoing gastrointestinal surgery
ConclusionsThis retrospective study of current practice in a secondary‐care general hospital highlights the gap between traditional care and the improved outcomes reported in the literature when early feeding practices are adopted after GI surgery. Further investigation of barriers and enablers is necessary to provide insight into developing the most appropriate strategy to achieve this. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 26, 2017 Category: Nutrition Authors: Joanna Rees, Kelly Bobridge, Catherine Cash, Philippa Lyons ‐Wall, Rebecca Allan, Jacqui Coombes Tags: Original Research Source Type: research
What does it cost to feed aged care residents in Australia?
Nutrition&Dietetics,Volume 75, Issue 1, Page 6-10, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 25, 2017 Category: Nutrition Source Type: research
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Nutrition&Dietetics,Volume 75, Issue 1, Page 6-10, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 25, 2017 Category: Nutrition Source Type: research
Observational study of adherence to a traditional Mediterranean diet, sociocultural characteristics and cardiovascular disease risk factors of older Greek Australians from MEDiterranean ISlands (MEDIS ‐Australia Study): Protocol and rationale
Nutrition&Dietetics,Volume 75, Issue 1, Page 44-51, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 24, 2017 Category: Nutrition Source Type: research
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Nutrition&Dietetics,Volume 75, Issue 1, Page 44-51, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 24, 2017 Category: Nutrition Source Type: research
Disease ‐related malnutrition in the twenty‐first century: From best evidence to best practice
(Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 11, 2017 Category: Nutrition Authors: Ekta Agarwal Tags: Editorial Source Type: research
Issue Information
(Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 11, 2017 Category: Nutrition Tags: Issue Information Source Type: research
Efficacy of a telephone ‐based medical nutrition program on blood lipid and lipoprotein metabolism: Results of Our Healthy Heart
Nutrition&Dietetics,Volume 75, Issue 1, Page 73-78, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 7, 2017 Category: Nutrition Source Type: research
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Nutrition&Dietetics,Volume 75, Issue 1, Page 73-78, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 7, 2017 Category: Nutrition Source Type: research
Evaluation of the safety of iron dextran with parenteral nutrition in the paediatric inpatient setting
Conclusions
PN containing a maintenance dose of LMW iron dextran can be safely administered to hospitalised children, and further studies are need to evaluate the potential to prevent iron deficiency anaemia and the need for additional IV iron infusions. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 7, 2017 Category: Nutrition Authors: Dale Lee, Diane Barsky, Rachel Hughes, Julia Driggers, Nicole Poupard, Maria Mascarenhas Tags: Original Research Source Type: research
Validation of the Malnutrition Screening Tool for use in a Community Rehabilitation Program
Nutrition&Dietetics,Volume 75, Issue 1, Page 117-122, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 4, 2017 Category: Nutrition Source Type: research
Post ‐pyloric feeding tube placement in critically ill patients: Extending the scope of practice for Australian dietitians
Nutrition&Dietetics,Volume 75, Issue 1, Page 30-34, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 4, 2017 Category: Nutrition Source Type: research
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Nutrition&Dietetics,Volume 75, Issue 1, Page 117-122, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 4, 2017 Category: Nutrition Source Type: research
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Nutrition&Dietetics,Volume 75, Issue 1, Page 30-34, February 2018. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 4, 2017 Category: Nutrition Source Type: research
Post ‐pyloric feeding tube placement in critically ill patients: Extending the scope of practice for Australian dietitians
ConclusionsA dietitian can be trained to safely and successfully place PPFT in critically ill patients. (Source: Nutrition and Dietetics)
Source: Nutrition and Dietetics - July 4, 2017 Category: Nutrition Authors: Rosalie Yandell, Marianne Chapman, Stephanie O'Connor, Alison Shanks, Kylie Lange, Adam Deane Tags: Original Research Source Type: research
