Pinto Bean Amino Acid Digestibility and Score in a Mexican Dish with Corn Tortilla and Guacamole, Evaluated in Adults Using a Dual-Tracer Isotopic Method

ConclusionsA Mexican dish of pinto beans, tortillas, and guacamole is a good source of protein as evaluated in adults and could be promoted as a nutritious snack. The assay is registered with the Ethical Committee of the Centro de Investigaci ón en Alimentación y Desarrollo, A.C. as CE/015/2019.
Source: Journal of Nutrition - Category: Nutrition Source Type: research