Ultrasound-assisted extraction of Osmanthus fragrans fruit oil and evaluation of its fatty acid composition, physicochemical properties and antioxidant activity

Publication date: December 2021Source: Journal of Applied Research on Medicinal and Aromatic Plants, Volume 25Author(s): Weizhuo Tang, Bin Wang, Miaomiao Wang, Mengmeng Wang
Source: Journal of Applied Research on Medicinal and Aromatic Plants - Category: Complementary Medicine Source Type: research