The Impact of Sugar-Related Claims on Perceived Healthfulness, Caloric Value and Expected Taste of Food Products

Publication date: Available online 7 July 2021Source: Food Quality and PreferenceAuthor(s): Marília Prada, Magda Saraiva, Ana Sério, Sofia Coelho, Cristina A. Godinho, Margarida V. Garrido
Source: Food Quality and Preference - Category: Food Science Source Type: research
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