Biosynthesis of α-solanine and α-chaconine in potato leaves (Solanum tuberosum L.) – A 13CO2 study

Publication date: 15 December 2021Source: Food Chemistry, Volume 365Author(s): Sebastian Baur, Oliver Frank, Hans Hausladen, Ralph Hückelhoven, Thomas Hofmann, Wolfgang Eisenreich, Corinna Dawid
Source: Food Chemistry - Category: Food Science Source Type: research