Threshold Effects of Total Copper Intake on Cognitive Function in US Older Adults and the Moderating Effect of Fat and Saturated Fatty Acid Intake

Publication date: Available online 1 July 2021Source: Journal of the Academy of Nutrition and DieteticsAuthor(s): Xiaoxu Wang, Xuelian Li, Yufang Xing, Weijing Wang, Suyun Li, Dongfeng Zhang, Wei Zheng, Xiaoli Shen

Source: Journal of the Academy of Nutrition and Dietetics - July 2, 2021 Category: Nutrition Source Type: research