Encapsulation of quercetin in biopolymer-coated zein nanoparticles: Formation, stability, antioxidant capacity, and bioaccessibility

Publication date: November 2021Source: Food Hydrocolloids, Volume 120Author(s): Yan Zou, Yi Qian, Xiaoyun Rong, Kaixin Cao, David Julian McClements, Kun Hu
Source: Food Hydrocolloids - Category: Food Science Source Type: research