Characterization of brevilaterins, multiple antimicrobial peptides simultaneously produced by Brevibacillus laterosporus S62-9, and their application in real food system

Publication date: August 2021Source: Food Bioscience, Volume 42Author(s): Yawei Ning, Panpan Han, Junmei Ma, Yangliu Liu, Yunan Fu, Zhixin Wang, Yingmin Jia

Source: Food Bioscience - June 27, 2021 Category: Food Science Source Type: research