Nonionic surfactants based hydrophobic deep eutectic solvents for liquid–liquid microextraction of Sudan dyes in tomato chili sauces

Publication date: 1 December 2021Source: Food Chemistry, Volume 364Author(s): Jia Chen, Xiao Li, Anqi Huang, Wenwen Deng, Yuxiu Xiao
Source: Food Chemistry - Category: Food Science Source Type: research