Glycerol and triethyl citrate plasticizer effects on molecular, thermal, mechanical, and barrier properties of cellulose acetate films

Publication date: August 2021Source: Food Bioscience, Volume 42Author(s): Samiris Côcco Teixeira, Rafael Resende Assis Silva, Taíla Veloso de Oliveira, Paulo César Stringheta, Marcos Roberto Moacir Ribeiro Pinto, Nilda de Fátima Ferreira Soares

Source: Food Bioscience - June 24, 2021 Category: Food Science Source Type: research