The concentration of aflatoxin M1 in raw and pasteurized milk: A worldwide systematic review and meta-analysis

Publication date: Available online 20 June 2021Source: Trends in Food Science & TechnologyAuthor(s): Inass Mollayusefian, Vahid Ranaei, Zahra Pilevar, Marina M.S. Cabral-Pinto, Ali Rostami, Amene Nematolahi, Khaled Mohamed Khedher, Van Nam Thai, Yadolah Fakhri, Amin Mousavi Khaneghah

Source: Trends in Food Science and Technology - June 21, 2021 Category: Food Science Source Type: research