Composition of different media for enzyme production and its effect on the recovery of phenolic compounds from grape pomace

Publication date: Available online 18 June 2021Source: Biocatalysis and Agricultural BiotechnologyAuthor(s): Aline Soares Cascaes Teles, Davy William Hidalgo Chávez, Manuela Cristina Pessanha de Araújo Santiago, Leda Maria Fortes Gottschalk, Renata Valeriano Tonon

Source: Biocatalysis and Agricultural Biotechnology - June 20, 2021 Category: Biotechnology Source Type: research