Comprehensive analysis of ozone water rinsing on the water-holding capacity of grass carp surimi gel

Publication date: October 2021Source: LWT, Volume 150Author(s): Cikun Liu, Wenxie Li, Boyan Lin, Shumin Yi, Beibei Ye, Hongbo Mi, Jianrong Li, Jinxiang Wang, Xuepeng Li

Source: LWT Food Science and Technology - June 19, 2021 Category: Food Science Source Type: research