Impact on various properties of native starch after synthesis of starch nanoparticles: A review

Publication date: Available online 18 June 2021Source: Food ChemistryAuthor(s): Prafull Chavan, Archana Sinhmar, Manju Nehra, Rahul Thory, Ashok Kumar Pathera, Antony Allwyn Sundarraj, Vikash Nain
Source: Food Chemistry - Category: Food Science Source Type: research