Authentication of carioca common bean cultivars (Phaseolus vulgaris L.) using digital image processing and chemometric tools

Publication date: Available online 17 June 2021Source: Food ChemistryAuthor(s): Cláudia Domiciano Tormena, Rafaela Cassia Souza Campos, Gustavo Galo Marcheafave, Roy Edward Bruns, Ieda Spacino Scarminio, Elis Daiane Pauli
Source: Food Chemistry - Category: Food Science Source Type: research