Improvement of 1-deoxynojirimycin production of Bacillus amyloliquefaciens by gene overexpression and medium optimization

Publication date: September 2021Source: LWT, Volume 149Author(s): Yu Lu, Xiangjin Cheng, Huanhuan Deng, Shouwen Chen, Zhixia Ji
Source: LWT Food Science and Technology - Category: Food Science Source Type: research