Impact of pulsed electric field and vacuum impregnation with Chamuang leaf extract on quality changes in Pacific white shrimp packaged under modified atmosphere

Publication date: September 2021Source: LWT, Volume 149Author(s): Khursheed Ahmad Shiekh, Soottawat Benjakul, Saqib Gulzar
Source: LWT Food Science and Technology - Category: Food Science Source Type: research
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