Diet Quality as Measured by the Healthy Eating Index 2015 and Oral and Pharyngeal Cancer Risk
Publication date: Available online 11 June 2021Source: Journal of the Academy of Nutrition and DieteticsAuthor(s): Valeria Edefonti, Matteo Di Maso, Laura Tomaino, Maria Parpinel, Werner Garavello, Diego Serraino, Monica Ferraroni, Anna Crispo, Carlo La Vecchia, Francesca Bravi
Source: Journal of the Academy of Nutrition and Dietetics - Category: Nutrition Source Type: research
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