Physicochemical parameters prediction and authentication of different monofloral honeys based on FTIR spectra

Publication date: September 2021Source: Journal of Food Composition and Analysis, Volume 102Author(s): Daniela Pauliuc, Paula Ciursă, Sorina Ropciuc, Florina Dranca, Mircea Oroian

Source: Journal of Food Composition and Analysis - June 12, 2021 Category: Food Science Source Type: research