Supercritical CO2 fluid extraction, physicochemical properties, antioxidant activities and hypoglycemic activity of polysaccharides derived from fallen Ginkgo leaves

Publication date: Available online 10 June 2021Source: Food BioscienceAuthor(s): Ting Gong, Shanli Liu, Haizhu Wang, Min Zhang

Source: Food Bioscience - June 10, 2021 Category: Food Science Source Type: research