Health claims’ text clarity, perceived healthiness of extra-virgin olive oil, and arousal: An experiment using facereader

Publication date: Available online 8 June 2021Source: Trends in Food Science & TechnologyAuthor(s): Marco Pichierri, Alessandro M. Peluso, Giovanni Pino, Gianluigi Guido
Source: Trends in Food Science and Technology - Category: Food Science Source Type: research