Metabolomic profile combined with transcriptomic analysis reveals the value of UV-C in improving the utilization of waste grape berries

Publication date: Available online 4 June 2021Source: Food ChemistryAuthor(s): Kekun Zhang, Li Chen, Mengyuan Wei, Haorong Qiao, Shihao Zhang, Zhihao Li, Yulin Fang, Keqin Chen

Source: Food Chemistry - June 9, 2021 Category: Food Science Source Type: research