Rapid discrimination of beer based on quantitative aroma determination using colorimetric sensor array

Publication date: Available online 5 June 2021Source: Food ChemistryAuthor(s): Mei Yang, Xiaodong Zhai, Xiaowei Huang, Zhihua Li, Jiyong Shi, Qi Li, Xiaobo Zou, Maurizio Battino

Source: Food Chemistry - June 9, 2021 Category: Food Science Source Type: research