Scores selection via Fisher’s discriminant power in PCA-LDA to improve the classification of food data

Publication date: Available online 5 June 2021Source: Food ChemistryAuthor(s): Valber Elias de Almeida, David Douglas de Sousa Fernandes, Paulo Henrique Gonçalves Dias Diniz, Adriano de Araújo Gomes, Germano Véras, Roberto Kawakami Harrop Galvão, Mario Cesar Ugulino Araujo

Source: Food Chemistry - June 9, 2021 Category: Food Science Source Type: research