Effects of preparation parameters on the properties of the crosslinked pectin nanofiber mats

Publication date: Available online 8 June 2021Source: Carbohydrate PolymersAuthor(s): Jia Zheng, Qianwen Yang, Xiaoqi Shi, Zhigang Xie, Junli Hu, Yichun Liu
Source: Carbohydrate Polymers - Category: Biomedical Science Source Type: research