Self-assembled micelles based on amphiphilic biopolymers for delivery of functional ingredients

Publication date: Available online 7 June 2021Source: Trends in Food Science & TechnologyAuthor(s): Xiaotong Bu, Na Ji, Lei Dai, Xuyan Dong, Min Chen, Liu Xiong, Qingjie Sun

Source: Trends in Food Science and Technology - June 9, 2021 Category: Food Science Source Type: research