Salmonella Inactivation and Rapid Cooling of Fresh Cut Apples by Plasma Integrated Low-Pressure Cooling

Publication date: Available online 1 June 2021Source: Food Research InternationalAuthor(s): Abdullahi M. Adam, Barun Yadav, Amritha Prasad, Bina Gautam, Ying Tsui, M.S. Roopesh

Source: Food Research International - June 1, 2021 Category: Food Science Source Type: research