Microbiome in the ice-ice disease of the farmed red algae Kappaphycus alvarezii and degradation of extracted food carrageenan

Publication date: August 2021Source: Food Bioscience, Volume 42Author(s): S.U. Mohammed Riyaz, D. Inbakandan, D. Manikandan, P. Bhavadharani, J. Elson, N. Srinivasa Prabhu, T. Stalin Dhas, S. Nalini, M. Bavani Latha, J. Simal-Gandara

Source: Food Bioscience - June 1, 2021 Category: Food Science Source Type: research