Environmental monitoring program to support food microbiological safety and quality in food industries: a scoping review of the research and guidelines

Publication date: Available online 29 May 2021Source: Food ControlAuthor(s): Juliana De Oliveira Mota, Géraldine Boue, Hervé Prevost, Aurélien Maillet, Emmanuel Jaffres, Thomas Maignien, Nathalie Arnich, Moez Sanaa, Michel Federighi
Source: Food Control - Category: Food Science Source Type: research