New insight into starch retrogradation: the effect of short-range molecular order in gelatinized starch

Publication date: Available online 28 May 2021Source: Food HydrocolloidsAuthor(s): Shiqing Huang, Chen Chao, Jinglin Yu, Les Copeland, Shujun Wang
Source: Food Hydrocolloids - Category: Food Science Source Type: research
More News: Food Science