Supercritical fluid chromatography coupled to mass spectrometry: A valuable tool in food analysis

Publication date: Available online 29 May 2021Source: TrAC Trends in Analytical ChemistryAuthor(s): Laura Toribio, José Bernal, María Teresa Martín, Ana M. Ares

Source: TrAC Trends in Analytical Chemistry - May 29, 2021 Category: Chemistry Source Type: research