Modulating storage stability of binary gel by adjusting the ratios of starch and kappa-carrageenan

Publication date: Available online 28 May 2021Source: Carbohydrate PolymersAuthor(s): Bo Liu, Song Zhu, Fang Zhong, Wallace Yokoyama, Dejian Huang, Yue Li

Source: Carbohydrate Polymers - May 28, 2021 Category: Biomedical Science Source Type: research