The potential of non-starter lactic acid bacteria from Cheddar cheese to colonise the gut

Publication date: Available online 27 May 2021Source: Journal of Functional FoodsAuthor(s): N. Leeuwendaal, C. Stanton, P.W. O'Toole, T.P. Beresford

Source: Journal of Functional Foods - May 28, 2021 Category: Nutrition Source Type: research