Study on active components of mulberry leaf for the prevention and treatment of cardiovascular complications of diabetes

Publication date: August 2021Source: Journal of Functional Foods, Volume 83Author(s): Yu Cao, Wei Jiang, Huixin Bai, Jie Li, Hanzhao Zhu, Lu Xu, Yao Li, Kaifeng Li, Haifeng Tang, Weixun Duan, Siwang Wang
Source: Journal of Functional Foods - Category: Nutrition Source Type: research