Effects of different concentrations of sucrose or trehalose on the post-thawing quality of cattle bull semen

Conclusion It is finally concluded that the addition of 50–100 mM trehalose or sucrose/L to TCYF have a beneficial effect in chilling diluted bull semen, while the use of 50 mM trehalose or 50–100 mM sucrose had their benefits on freezing-thawing of extended semen.

Source: Asian Pacific Journal of Reproduction - February 17, 2015 Category: Reproduction Medicine Source Type: research