Effect of Glycyrrhizic Acid on The Bioavailability of Resveratrol After Oral Administration in Rabbit Plasma Using HPLC with Fluorescence Detection

Publication date: Available online 7 May 2021Source: Microchemical JournalAuthor(s): Gamze Ergin Kizilçay, Sıdıka Ertürk Toker

Source: Microchemical Journal - May 9, 2021 Category: Chemistry Source Type: research