Triticum monococcum amylase trypsin inhibitors possess a reduced potential to elicit innate immune response in celiac patients compared to Triticum aestivum

Publication date: Available online 7 May 2021Source: Food Research InternationalAuthor(s): Giuseppe Iacomino, Vera Rotondi Aufiero, Luigia Di Stasio, Stefania Picascia, Nunzia Iannaccone, Nicola Giardullo, Riccardo Troncone, Carmen Gianfrani, Gianfranco Mamone, Giuseppe Mazzarella
Source: Food Research International - Category: Food Science Source Type: research