Delivery of phenolics and caffeic acid phenethyl ester by propolis resin: Chewing gum system

Publication date: June 2021Source: Food Bioscience, Volume 41Author(s): Esra Bölük, Didem Sözeri Atik, Sevgi Kolaylı, Ahmet Şükrü Demirci, Ibrahim Palabiyik

Source: Food Bioscience - May 5, 2021 Category: Food Science Source Type: research