Profiling of volatile compounds in Japanese sake stored in sherry casks using solid phase microextraction/gas chromatography/mass spectrometry analysis

Publication date: Available online 1 May 2021Source: Journal of Bioscience and BioengineeringAuthor(s): Moyu Taniguchi, Masahiro Furuno, Tasuku Yamada, Kazuhiro Kawamura, Eiichiro Fukusaki
Source: Journal of Bioscience and Bioengineering - Category: Biomedical Science Source Type: research