Evaluation of angiotensin-converting enzyme-inhibitory activity in abalone viscera fermented by Lactobacillus casei 001

Publication date: July 2021Source: Journal of Functional Foods, Volume 82Author(s): Yushi Fujimura, Mariko Shimura, Hiroshi Nagai, Naoko Hamada-Sato

Source: Journal of Functional Foods - April 30, 2021 Category: Nutrition Source Type: research