Preparation and Characterization of Glycerol Monostearate and Polyglycerol Stearate Oleogels with Selected Amphiphiles

Publication date: Available online 19 April 2021Source: Food StructureAuthor(s): Eda Keskin Uslu, Emin Yılmaz

Source: Food Structure - April 20, 2021 Category: Food Science Source Type: research