Improvement of antifungal and antibacterial activities of food packages using silver nanoparticles synthesized by iturin A

Publication date: June 2021Source: Food Packaging and Shelf Life, Volume 28Author(s): Xixi Zhao, Kai Wang, Chongyang Ai, Lu Yan, Chunmei Jiang, Junling Shi
Source: Food Packaging and Shelf Life - Category: Food Science Source Type: research