Effect of drying pretreatment methods on structural features and antioxidant activities of Brauns native lignin extracted from Chinese quince fruit

Publication date: Available online 16 April 2021Source: Process BiochemistryAuthor(s): Xi-Chuang Cheng, Xin-Yu Cui, Zhao Qin, Hua-Min Liu, Xue-De Wang, Yu-Lan Liu
Source: Process Biochemistry - Category: Biochemistry Source Type: research