Self-assembled micelles of dual-modified starch via hydroxypropylation and subsequent debranching with improved solubility and stability of curcumin

Publication date: Available online 5 April 2021Source: Food HydrocolloidsAuthor(s): Kangkang Zhi, Ruixia Wang, Junqing Wei, Zhongguo Shan, Chao Shi, Xiaodong Xia

Source: Food Hydrocolloids - April 7, 2021 Category: Food Science Source Type: research