1H qNMR-based quantitative analysis of total macamides in five maca (Lepidium meyenii Walp.) dried naturally

Publication date: Available online 31 March 2021Source: Journal of Food Composition and AnalysisAuthor(s): Xing-Rong Peng, Yan-Jie Huang, Jun-Hong Liu, Ran-Ran Zhang, Zhong-Rong Li, Lin Zhou, Ming-Hua Qiu
Source: Journal of Food Composition and Analysis - Category: Food Science Source Type: research
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