Anticancer and biological properties of leaf and flower extracts of Echinacea purpurea (L.) Moench

Publication date: June 2021Source: Food Bioscience, Volume 41Author(s): Khawla Omran Mohamed Sharif, Enis Fuat Tufekci, Buket Ustaoglu, Yasemin Celik Altunoglu, Gokhan Zengin, E.J. Llorent-Martínez, Kerim Guney, Mehmet Cengiz Baloglu

Source: Food Bioscience - March 31, 2021 Category: Food Science Source Type: research